Description
ROBERTA, Convection Oven,
electric, countertop, quarter
size, (3) quarter size sheet
pan capacity (pans not
included), time & temperature
manual controls, 175-500 F,
end of cooking cycle buzzer,
(3) shelves, insulated double
wall cool-touch glass door,
stainless steel construction,
120v/60/1-ph, 1.45kW, 12.0
amps, NEMA 5-15P, NSF, MET,
2/22