Description
(WY9ENRA.0002213) iVario Pro
2-S Multifunctional Cooking
Center, (2) 6.5 gallon pans,
integrated iVarioBoost energy
management system, 85 to
480F temperature range,
iZoneControl with up to (4)
individually controlled
heating zones, iCookingSuite
intelligent cooking system,
6-point sensor core
temperature probe, AutoLift
(baskets and arm required for
use), portioned water
dispenser, retractable hand
shower, Ethernet interface,
WiFi enabled,
208/240v/60/3-ph, 23.0 kw, CE,
ETL, NSF, IPX5,
CAP Chef Assistance Program, a
RATIONAL certified Chef
conducts 4 hours/location
specialized application
training with personnel, no
charge, 4/22